The smoke-free dining area adjacent to the bar and lounge has been redecorated. A complete new style of drapes and highback cloth chairs adds elegance to the decor. The dining area seats 400 guests for a buffet dinner with the rectangle tables or a maximum of 350 for a family style or sit down. Twenty-five round tables add perfection to any function up to 200 guests.
Bar & Lounge
Comfortable seating in the bar and lounge will accommodate 90 people. A coatroom is conveniently located at the front entrance of the lounge. Cocktails are mixed by professional, uniformed bartenders. Cold tap beer, a satisfying selection of regular and light bottled beers, red and white wines, canned and tap soda, as well as non-alcoholic beer and wine is available.
Champagne and non-alcoholic punch can be set up in the lounge area adjacent to the cocktail bar.
All decorating, cake, floral deliveries, setup and take down will need to be scheduled with the hall manager in advance.
Stage & Audio/Visual Equipment & Backbar
The stage area includes a platform, desktop podium, wireless microphones, projector and pull down screen and sound system to accommodate bands, disc jockeys, or guest speakers. The remodeled auxiliary backbar, located in the hall next to the stage, adds additional capacity for larger groups. For your convenience, the backbar can hold three half barrels and includes tap soda.
The Columbian hall manager will discuss details with you and give you a price quote for your special event.
Sandy Lang, Hall Manager
Catering by Bryan, Inc.